《MICROBIOLOGY OF FROZEN FOODS》
作者 | 编者 |
---|---|
出版 | 未查询到或未知 |
参考页数 | 290 |
出版时间 | 没有确切时间的资料 |
ISBN号 | 无 — 求助条款 |
PDF编号 | 811455658(仅供预览,未存储实际文件) |
求助格式 | 扫描PDF(若分多册发行,每次仅能受理1册) |

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高度相关资料
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- THE INTEGRITY OF FROZEN SPERMATOZOA
- 1978 NATIONAL ACADEMY OF SCIENCES
-
- The case of the frozen scream
- 1979 bethany fellowship inc
-
- FROZEN AND QUICK-FROZEN FOOD
- 1977 PERGAMON PRESS
-
- Encyclopedia of microbiology
- 1992 San Diego : Academic Press
-
- Frozen and chilled foods yearbook
- 1988 Retail Journalslted
-
- Microbiology of foods
- 1980 W. H. Freeman and company
-
- Sensory analysis of foods
- 1988 Elsevier Applied Science : Sole distributor in the USA and Canada
-
- Viscoelastic properties of foods
- 1992 Elsevier Applied Science
-
- Physical properties of foods
- 1982 avi publishing company
-
- MICROBIOLOGY OF CHLAMYDIA
- 1988 PRESS
-
- Dictionary of microbiology
- 1957 Van Nostrand
-
- Textbook of microbiology
- 1986 Orient Loongman
-
- FROZEN STORAGE OF LABORATORY ANIMALS
- 1981 GUSTAV FISCHER VERLAG STUTTGART
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