《Table 1Total phenolic and flavonoid contents (mg/g) of the C.crista extracts.》
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《Phytochemical composition of Caesalpinia crista extract as potential source for inhibiting cholinesterase and β-amyloid aggregation: Significance to Alzheimer's disease》
aTotal phenol content expressed as mg of gallic acid equivalents(GAE)per gram of dry extract(mg GAE/g dry extract).bTotal flavonoid content expressed as mg of quercetin equivalents(QE)per gram of dry extract(mg QE/g of dry extract).
Among all extracts,from non-polar to polar solvent,CCMeOH extract showed 6.423%w/w dry weight of total C.crista extract.Total content of polyphenols was measured equivalent to mg of gallic acid per gram of dry extract.The phenolic content of CCMe OH was182.25 mg GAE/g dry extract.Subsequently,the quantification of flavonoid content was expressed with respect to quercetin equivalents.The yield of flavanoid content was 441 mg QE/g of dry extract in CCMeOH which showed the presence of the highest amount of polyphenols in C.crista followed by CCPE which contained 412 mg QE/g of dry extract(Table 1).
图表编号 | XD00887900 严禁用于非法目的 |
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绘制时间 | 2018.10.01 |
作者 | Kolambe Rajappa Chethana、Balappa Somappa Sasidhar、Mahadeva Naika、Rangappa Sangappa Keri |
绘制单位 | Centre for Nano and Material Sciences,Jain University,Jain Global Campus、Chemical Sciences and Technology Division,CSIR-National Institute for Interdisciplinary,Science and Technology (CSIR-NIIST)、Applied Nutrition Division,Defence Food Research Laborator |
更多格式 | 高清、无水印(增值服务) |
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