《国际妇幼营养专题研讨会论文集 第九届》求取 ⇩

Organization and Program3

Faculty4

Opening Remarks—Professor De—lin XueDr.Zhi—chien Ho9

Contents of Articles Presented14

1.Recent Advancement in Understanding the Intestinal Absorption and Metabolism of β—caroteneDr.Wang Xiang Dong14

2.New Aspects of Vitamin A and β—carotene Relating to Food FortificationDr.Max Blum46

3.The Effects of Vitamin A Deficiency on Disease and ImmunityProf.Zhou Yun Zhen64

4.Vitamin A Nutrition Status in China in the Passed 12 YearsProf.Pang Wen Zhen69

5.The Effects of Vitamin A,Zinc,Copper and Calcium On Ocular Tissue and SightDr. Liu Chun Hong77

6.Vitamin D and RicketsDr. Tadashi Kobayashi83

7.A View of Studies on Nutritional Anemia of Preschool Children in KoreaDr. Jin—Soon Ju101

8.The Role of Zinc in Human PregnancyDr. Harold H. Sandstead108

9.Studies On the Correlation between the Fetal and Maternal Iron Metabolism in the Second Trimester of PregnancyProf. Liao Qing Kui116

10.The Calcium Requirement for Women in Different Stages of LifeProf. Zhao Xi He123

11.Dietary Zinc Requirements during Pregnancy Lactation and InfancyDr. Janet C. King128

12.Folic Acid and Neural Tube DefectsProf. Tang Yi139

13.Microcytic Anemia in Chiese Pregnant Women and ChildrenProf. Wang Wen Guang144

14.The Changes of Serum 25—hydroxyl cholecalciferol In Iron Deficiency Anemia InfantsDr. Huang Mei149

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