《Table 1.Primary water parameters of co-culture and monoculture ponds (Mean±SE, n=3) .》
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《Effects of Rice-Fish Co-culture on Oxygen Consumption in Intensive Aquaculture Pond》
TSS，Total suspended solid；COD，Chemical oxygen demand；TN，Total nitrogen；TP，Total phosphorous；DIP，Dissolved inorganic phosphorous；YC-R，Yellow catfish-rice co-culture；YC，Yellow catfish monoculture；FS-R，Freshwater shrimp-rice co-culture；FS，Freshwater
As shown in Table 1，rice-catfish/shrimp co-culture reduced the pH，temperature and COD of water compared with catfish/shrimp monoculture pond.Mean values of turbidity and TSS significantly differed between YC and YC-R.Additional rice cultivation also reduced the water eutrophication in the catfish and shrimp ponds.TN in the water of YC-R and FS-R was significantly reduced by 50.2%and 68.9%compared to that of YC and FS，respectively.Ammonia-N，TP and potassium contents were also significantly reduced by 59.2%，59.6%and 40.3%in the water of YC-R as compared with YC，respectively.
| 图表编号 | XD0040097000 严禁用于非法目的 |
|---|---|
| 绘制时间 | 2019.01.28 |
| 作者 | LI Fengbo、SUN Zhiping、QI Hangying、ZHOU Xiyue、XU Chunchun、WU Dianxin、FANG Fuping、FENG Jinfei、ZHANG Ning |
| 绘制单位 | China National Rice Research Institute、Integrated and Urban Plant Pathology Laboratory, University of Liège、College of Agriculture and Biotechnology, Zhejiang University、Agricultural Extension Center of Zhuji City、China National Rice Research Institute、Ch |
| 更多格式 | 高清、无水印（增值服务） |
