《Table 3 Effect of accelerated aging seed on antioxidant enzyme activity and protein content of okra
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《Performance of Iranian Okra Ecotypes Under Various Accelerated Aging Conditions》
Note:*P≤0.05；**P≤0.01；ns，not significant.The results are given as mean±standard error.
The activities of antioxidant enzymes，such as CAT，APX，and other proteins，were significantly affected by accelerated aging，ecotypes，and the interaction between aging durations and ecotypes，while the POX activity was only affected by accelerated aging durations（Table 3）.
| 图表编号 | XD0046743000 严禁用于非法目的 |
|---|---|
| 绘制时间 | 2019.01.01 |
| 作者 | Ghasem Parmoon、Seyed Amir Moosavi、Seyed Ataollah Siadat |
| 绘制单位 | Department of Agronomy, Faculty of Agriculture, University of Mohaghegh Ardabili、Department of Plant Production and Genetics, Faculty of Agriculture, Khuzestan Agricultural Sciences and Natural Resources University、Department of Plant Production and Genet |
| 更多格式 | 高清、无水印（增值服务） |
