《FOOD SCIENCE AND NUTRITIONAL HEALTH:AN INTRODUCTION》
| 作者 | THEODORE P.LABUZA JOHN W.ERDM 编者 |
|---|---|
| 出版 | 未查询到或未知 |
| 参考页数 | 558 |
| 出版时间 | 没有确切时间的资料 |
| ISBN号 | 0314696601 — 求助条款 |
| PDF编号 | 811862218（仅供预览，未存储实际文件） |
| 求助格式 | 扫描PDF（若分多册发行，每次仅能受理1册） |
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高度相关资料
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