《Tab.2 Effects on production performance of Hainan black pig by adding lysine in low protein diet》
本系列图表出处文件名:随高清版一同展现
《Effects on Growth Performance and Feed Digestibility of Hainan Black Pigs by Adding Lysine in Low Protein Diet》
Note:Different lowercase letters in the same column represent significant difference at 0.05 level;the same as below.
As shown in Tab.2,as there was no significant difference in initial weight of pigs(P>0.05),no significant differences were observed in average final weight and average daily feed intake among two experimental groups and control group after 35 d(P>0.05).Compared to the control group,the average daily gain in experimental group I decreased significantly(P<0.05),while the feed gain ratio increased significantly(P<0.05).However,no significant differences were observed in average daily gain and feed gain ratio between control group and experimental group II(P>0.05),indicating that increasing the lysine content in the diet could make up for the impact on growth rate of Hainan black pig caused by low crude protein diet.
图表编号 | XD00183477400 严禁用于非法目的 |
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绘制时间 | 2018.04.01 |
作者 | Wei Limin、Liu Quanwei、Sun Ruiping、Zheng Xinli、Wang Feng、Tan Shuyi、Huang Lili、Xing Manping |
绘制单位 | Institute of Animal Science and Veterinary Medicine,Hainan Academy of Agricultural Sciences、Institute of Animal Science and Veterinary Medicine,Hainan Academy of Agricultural Sciences、Institute of Animal Science and Veterinary Medicine,Hainan Academy of A |
更多格式 | 高清、无水印(增值服务) |