《Table 1Systematical identification results of biochemical identification tube GYZ-15e》
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《Isolation and Identification of Aeromonas allosaccharophila from Procambarus clarkii》
\""√\""indicates a positive reaction,and\""×\""indicates a negative reaction.
Fermentation test showed that the bacterium is a kind of fermentation type bacterium.Biochemical identification of this bacterium was performed with the fermentation type Gram-negative bacillus biochemical identification kit,and the results are shown in Table 1.Its numbering was 23475,and the bacterium was preliminarily identified as A.allosaccharophila.
图表编号 | XD00183147100 严禁用于非法目的 |
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绘制时间 | 2018.10.01 |
作者 | Liqiang ZHANG、Yuan LI、Zhaohui WEI、Guizhen DING、Yangzhi LUO、Ping DENG、Weidong ZHOU、Yunzhen YU、Taoshan AI |
绘制单位 | Wuhan Academy of Agricultural Sciences、Wuhan Chopper Fishery Bio-Tech Co.LTD、Wuhan Environmental Monitoring Center、Wuhan Academy of Agricultural Sciences、Wuhan Chopper Fishery Bio-Tech Co.LTD、Wuhan Academy of Agricultural Sciences、Wuhan Chopper Fishery Bi |
更多格式 | 高清、无水印(增值服务) |