《Table 2 Effects of different temperature differences between dry and wet bulbs in yellowing stage o
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《Curing Technology for Improving the Quality of Upper Tobacco Leaves》
As shown in Table 3,a total of 29 compounds that played a significant role in the aroma of tobacco leaves were detected by GC/MS.Among them,the contents of furfural,solanone,β-damascenone,β-damascone,geranylacetone,dihydro kiwifruit lactone,farnesyl acetone and neophytadiene were higher.With the temperature difference between dry and wet bulbs in yellowing stage increased,the total amount of aroma substances decreased.Compared with that in the CK,the total amount of aroma substances in the T1was increased by 14.84%,and those in the T2and T3treatment groups were reduced by 17.43%and25.69%,respectively.
图表编号 | XD00182642100 严禁用于非法目的 |
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绘制时间 | 2018.11.01 |
作者 | Weijun ZHANG、Xiangli DONG、Musen LIN、Zhimo LI、Yi WANG、Zhixiao YANG、Haiqian XIA、Shengdong XIE |
绘制单位 | Fenggang Branch of Guizhou Tobacco Company、Fenggang Branch of Guizhou Tobacco Company、Fenggang Branch of Guizhou Tobacco Company、Fenggang Branch of Guizhou Tobacco Company、Guizhou Academy of Tobacco Sciences、Guizhou Academy of Tobacco Sciences、Guizhou Aca |
更多格式 | 高清、无水印(增值服务) |
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