《Health effects of W3 polyunsaturated fatty acids in seafoods》
| 作者 | 编者 |
|---|---|
| 出版 | Karger |
| 参考页数 | 592 |
| 出版时间 | 1991（求助前请核对） |
| ISBN号 | 3805552440 — 求助条款 |
| PDF编号 | 812987818（仅供预览，未存储实际文件） |
| 求助格式 | 扫描PDF（若分多册发行，每次仅能受理1册） |
1991《Health effects of W3 polyunsaturated fatty acids in seafoods》由于是年代较久的资料都绝版了，几乎不可能购买到实物。如果大家为了学习确实需要，可向博主求助其电子版PDF文件（由 1991 Karger 出版的版本） 。对合法合规的求助，我会当即受理并将下载地址发送给你。
高度相关资料
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- Proceedings of the AOCS Short Course on Polyunsaturated Fatty Acids and Eicosanoids
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- ESSENTIAL FATTY ACIDS
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- HEALTH EFFECTS OF HUMAN EXPOSURE TO BARIUM IN DRINKING WATER
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- EFFECTS OF NUCLEAR WAR ON HEALTH AND HEALTH SERVICES SECOND EDITION
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- UNSATURATED FATTY ACIDS Nutritional and physiological significance
- 1992 CHAPMAN AND HALL
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- Amino acids in health and disease : new perspectives
- 1987 Alan R. Liss
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- REVIEWS IN MINERALOGY VOLUME 28 HEALTH EFFECTS OF MINERAL DUSTS
- 1993 MINERALOGICAL SOCIETY OF AMERICA
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