《Dimensions of food thied edition》
| 作者 | 编者 |
|---|---|
| 出版 | Van Nostrand Reinhold |
| 参考页数 | 240 |
| 出版时间 | 1992（求助前请核对） |
| ISBN号 | 0442013264 — 求助条款 |
| PDF编号 | 812987128（仅供预览，未存储实际文件） |
| 求助格式 | 扫描PDF（若分多册发行，每次仅能受理1册） |
1992《Dimensions of food thied edition》由于是年代较久的资料都绝版了，几乎不可能购买到实物。如果大家为了学习确实需要，可向博主求助其电子版PDF文件（由 1992 Van Nostrand Reinhold 出版的版本） 。对合法合规的求助，我会当即受理并将下载地址发送给你。
高度相关资料
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- CHEMISTRY OF FOOD AND NUTRITION SEVENTH EDITION
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- THE DISSECTION OF THE CAT THIED EDITION
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- DIMENSIONS OF PROFESSIONAL NURSING SIXTH EDITION
- 1991 PERGAMON PRESS
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- CHEMISTRY OF FOOD AND NUTRITION SEVENTH EDITION
- 1946 THE MACMILLAN COMPANY
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- Blackstone's International Law Documents Thied Edition
- 1991 Blackstone Press
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- THE VALUE OF FOOD THIRD EDITION
- 1979 OXFORD UNIVERSITY PRESS
-
- A Handbook of food packaging second edition
- 1992 Blackie
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- Principles of food chemistry third edition
- 1999 Aspen Publishers
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- INTERNATIONAL DIMENSIONS OF MARKETING SECOND EDITION
- 1988 PWS-KENT PUBLISHING CONPANY
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- DIMENSIONS OF LANGUAGE
- 1993 MACMILLAN PUBLISHING COMPANY
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- DIMENSIONS OF COMMUNITY HEALTH SECOND EDITION
- 1988 WM.C.BROWN PUBLISHERS
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