《Flavor science: sensible principles andtechniques》求取 ⇩
作者 | Tery E.Acree 编者 |
---|---|
出版 | American Chemical Society |
参考页数 | 351 ✅ 真实服务 非骗流量 ❤️ |
出版时间 | 1992(求助前请核对) |
ISBN号 | 0841222223 — 违规投诉 / 求助条款 |
PDF编号 | 813789868(学习资料 勿作它用) |
求助格式 | 扫描PDF(若分多册发行,每次仅能受理1册) |
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