《Solids/liquids separation pt 2》
作者 | 编者 |
---|---|
出版 | Technomic |
参考页数 | 395 |
出版时间 | 1995(求助前请核对) |
ISBN号 | 1566762464 — 求助条款 |
PDF编号 | 812986228(仅供预览,未存储实际文件) |
求助格式 | 扫描PDF(若分多册发行,每次仅能受理1册) |

1995《Solids/liquids separation pt 2》由于是年代较久的资料都绝版了,几乎不可能购买到实物。如果大家为了学习确实需要,可向博主求助其电子版PDF文件(由 1995 Technomic 出版的版本) 。对合法合规的求助,我会当即受理并将下载地址发送给你。
高度相关资料
-
- Distillation and absorption '97 pt 2
- 1997 Institution of Chemical Engineers
-
- THE STRUCTURE OF NON-CRYSTALLINE MATERIALS LIQUIDS AND AMORPHOUS SOLIDS
- 1980 MCGRAW-HILL INTERNATIONAL BOOK COMPANY
-
- LIQUIDS AND SOLIDS
- 1985 ROUTLEDGE & KEGAN PAUL
-
- Food microbiology pt 2
- 1995 Royal Society of Chemistry
-
- Food acceptability; pt 2
- 1988 Elsevier Applied Science
-
- Protein-lipid interactions pt 2
- 1993 Elsevier
-
- Membrane separations technology : principles and applications
- 1995 Elsevier Science
-
- Absorption : fundamentals and applications Pt 2
- 1993 Pergamon Press
-
- Separation technology pt 3
- 1994 Elsevier
-
- Separation technology pt 2
- 1994 Elsevier
-
- Separation technology pt 1
- 1994 Elsevier
-
- Seed proteins PT.2
- 1999 Kluwer Academic
-
- Polysaccharides PT.2
- 1988 Elsevier
-
- Lipids in food flavors pt 2
- 1994 American Chemical Society
-
- Solids/liquids separation pt 1
- 1995 Technomic
提示:百度云已更名为百度网盘(百度盘),天翼云盘、微盘下载地址……暂未提供。➥ PDF文字可复制化或转WORD