《STRENGTHENING NATIONAL FOOD CONTROL SYSTEMS GUIDELINES TO ASSESS CAPACITY BUILDING NEEDS》
| 作者 | 编者 |
|---|---|
| 出版 | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS |
| 参考页数 | 137 |
| 出版时间 | 没有确切时间的资料 |
| ISBN号 | 925105536X — 求助条款 |
| PDF编号 | 811938748（仅供预览，未存储实际文件） |
| 求助格式 | 扫描PDF（若分多册发行，每次仅能受理1册） |
《STRENGTHENING NATIONAL FOOD CONTROL SYSTEMS GUIDELINES TO ASSESS CAPACITY BUILDING NEEDS》由于是年代较久的资料都绝版了，几乎不可能购买到实物。如果大家为了学习确实需要，可向博主求助其电子版PDF文件（由 FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS 出版的版本） 。对合法合规的求助，我会当即受理并将下载地址发送给你。
高度相关资料
-
- Data Control Guidelines
- 1974 THE NATIONAL COMPTING CENTRE LIMITED
-
- MANAGEMENT CONTROL SYSTEMS:USING ADAPTIVE SYSTEMS TO ATTAIN CONTROL SECOND EDITION
- 1994 PRENTICE HALL
-
- THE BEARING CAPACITY OF BUILDING FOUNDATIONS
- 1978 COPYRIGHT
-
- NATIONAL CANCER CONTROL PROGRAMMES POLICIES AND MANAGERIAL GUIDELINES
- 1995 WORLD HEALTH ORGANIZATION
-
- GUIDELINES FOR CHOLERA CONTROL
- 1993 WORLD HEALTH ORGANIZATION
-
- Food processing industry quality system guidelines
- 1986 American Society for Quality Control
-
- Guidelines for sensory analysis in food product development and quality control
- 1992 Chapman and Hall
-
- Manuals of food quality control. 9: intreduction to food sampling
- 1988 Food and Agriculture Organization of the United Nations
-
- ASSESS TO HEALTH BRIEF SECOND EDITON
- SALUKI BOOKSTORE
-
- HEALTH INFORMATION SYSTEMS DEVELOPMENT AND STRENGTHENING
- 1999 WORLD HEALTH ORGANIZATION
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